Vinehealth Australia has developed a series of checklists that summarise the main steps that growers/vineyard managers, contractors and cellar door sales managers should take to protect their vineyards, their customers and their regions from phylloxera.

These checklists also include a simple summary of “facts on phylloxera”, which can be conveyed to customers, contractors, visitors, tourists etc. and form the basis of a training program for employees.

The checklists can be downloaded below – or printed copies can be obtained from the office.